Garlic Butter Zucchini Skewers

Highlighted under: Healthy & Light

Elevate your appetizer game with these flavorful Garlic Butter Zucchini Skewers. Grilled to perfection and coated in a rich garlic butter sauce, these skewers are a delightful combination of juicy zucchini and aromatic herbs, making them a perfect side dish or light snack for any occasion. Easy to prepare and bursting with flavor, they are sure to impress your guests at your next gathering!

Rosie Mitchell

Created by

Rosie Mitchell

Last updated on 2025-11-23T13:15:57.108Z

These Garlic Butter Zucchini Skewers are not only a treat for your taste buds but also a feast for the eyes. Perfect for summer barbecues or cozy family dinners!

Perfect for Any Occasion

Garlic Butter Zucchini Skewers are an ideal choice for a variety of occasions, from casual cookouts to sophisticated dinner parties. Their vibrant presentation and delightful flavors make them an appealing option that can elevate any meal. Whether served as an appetizer or a side dish, these skewers are bound to be a crowd-pleaser, and they pair beautifully with grilled meats, seafood, or even on their own as a light snack.

These skewers are also an excellent way to incorporate more vegetables into your diet without sacrificing taste. Zucchini is a versatile vegetable that absorbs flavors well, and when combined with the richness of garlic butter, it transforms into an irresistible treat. They are perfect for vegans and vegetarians looking for something satisfying, and their ease of preparation makes them a go-to recipe for busy weeknights.

Health Benefits of Zucchini

Zucchini is not only delicious but also packed with nutritional benefits. It is low in calories, making it a wonderful choice for those looking to maintain a healthy diet. Rich in antioxidants, zucchinis help combat oxidative stress in the body, supporting overall well-being. Additionally, this vegetable is a good source of vitamins A and C, both essential for maintaining good vision and immune function.

The high water content in zucchinis also aids in hydration, which is especially important during the warmer months. By incorporating Garlic Butter Zucchini Skewers into your meals, you not only treat your taste buds but also nourish your body with essential nutrients, making them a smart addition to any diet.

Quick and Easy Preparation

One of the standout features of Garlic Butter Zucchini Skewers is their quick and straightforward preparation. With just a handful of ingredients and minimal cooking time, you can whip up this delightful dish in no time. Ideal for busy weeknights or last-minute gatherings, these skewers allow for flexibility in meal planning. You can even prepare the garlic butter ahead of time to save precious minutes when you're ready to cook.

Another advantage is the effortless cleanup. Since the skewers are grilled, there's no need for extensive cooking equipment, and grilling allows for the flavors to meld wonderfully without the need for additional heavy sauces. This simplicity makes Garlic Butter Zucchini Skewers not just a delicious option but also a practical one for home cooks of all skill levels.

Ingredients

For the Skewers

  • 2 medium zucchinis, cut into thick slices
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Wooden skewers, soaked in water

Ensure to soak the skewer sticks for at least 30 minutes if you're grilling to prevent burning.

Instructions

Prepare the Zucchini

Cut the zucchinis into thick slices and set aside.

Make the Garlic Butter

In a small saucepan, melt the butter over medium heat. Add minced garlic and oregano, cooking until fragrant. Season with salt and pepper.

Assemble the Skewers

Thread zucchini slices onto the soaked wooden skewers. Brush the garlic butter generously over the zucchini.

Grill the Skewers

Preheat the grill to medium heat. Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the zucchini is tender and slightly charred.

Serve hot, drizzled with any remaining garlic butter for extra flavor.

Serving Suggestions

These Garlic Butter Zucchini Skewers pair wonderfully with various dishes. Consider serving them alongside grilled chicken, fish, or a hearty steak for a complete meal. They also complement other vegetarian options like quinoa salads or grilled eggplant, offering a balance of flavors and textures on your plate. For a Mediterranean twist, accompany them with tzatziki sauce or a flavorful hummus.

For a more casual setting, enjoy these skewers as a finger food option at backyard barbecues or potluck gatherings. You could also serve them with a variety of dipping sauces, allowing guests to personalize their experience. This versatility makes them a valuable addition to your culinary repertoire, no matter the occasion.

Storage Tips

If you happen to have leftovers, storing Garlic Butter Zucchini Skewers is easy. Allow them to cool completely, then place them in an airtight container in the refrigerator. They can typically be kept for up to three days. When you’re ready to enjoy them again, reheat the skewers on a grill pan or in the oven for a quick warm-up.

For those looking to meal prep, consider making a batch of skewers ahead of time. You can assemble them and store them in the fridge before cooking. When you’re ready to eat, simply grill them up for a fast and tasty side dish. This not only saves time but also guarantees you have a delicious vegetable option ready to go whenever you need it.

Variations and Customizations

Feel free to get creative with your Garlic Butter Zucchini Skewers by adding a mix of vegetables! Bell peppers, cherry tomatoes, and mushrooms all grill beautifully and can enhance the flavor profile of your skewers. For an extra kick, consider adding a sprinkle of chili flakes or a dash of your favorite hot sauce to the garlic butter.

You can also experiment with different herbs and spices according to your preference. Fresh basil or thyme can impart a lovely aroma, while a drizzle of balsamic glaze after grilling can add a delightful sweet contrast. The possibilities are endless, allowing you to customize these skewers to suit your tastes perfectly and make them your own.

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Questions About Recipes

→ Can I use other vegetables?

Yes! Bell peppers, cherry tomatoes, or mushrooms also work well.

→ How do I store leftovers?

Store in an airtight container in the fridge for up to 3 days.

Garlic Butter Zucchini Skewers

Elevate your appetizer game with these flavorful Garlic Butter Zucchini Skewers. Grilled to perfection and coated in a rich garlic butter sauce, these skewers are a delightful combination of juicy zucchini and aromatic herbs, making them a perfect side dish or light snack for any occasion. Easy to prepare and bursting with flavor, they are sure to impress your guests at your next gathering!

Prep Time10 minutes
Cooking Duration15 minutes
Overall Time25 minutes

Created by: Rosie Mitchell

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Skewers

  1. 2 medium zucchinis, cut into thick slices
  2. 4 tablespoons unsalted butter
  3. 4 cloves garlic, minced
  4. 1 teaspoon dried oregano
  5. Salt and pepper to taste
  6. Wooden skewers, soaked in water

How-To Steps

Step 01

Cut the zucchinis into thick slices and set aside.

Step 02

In a small saucepan, melt the butter over medium heat. Add minced garlic and oregano, cooking until fragrant. Season with salt and pepper.

Step 03

Thread zucchini slices onto the soaked wooden skewers. Brush the garlic butter generously over the zucchini.

Step 04

Preheat the grill to medium heat. Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally, until the zucchini is tender and slightly charred.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 11g
  • Carbohydrates: 6g
  • Protein: 2g